soups & salads

  • calamari salad R165

    With avo and lemon pepper vinaigrette

  • Chicken, Bacon & Avo Salad R155

    Chicken salad with bacon, poached egg & salad greens

  • quinoa & feta salad R145

    Quinoa, broccoli, butternut, chickpea, beetroot, avocado, quail eggs & feta

Pizza

  • Gluten free bases & dairy-free cheese are available at a R30 surcharge

  • Caprese R135

    Crispy base topped with buffalo bocconcini mozzarella & fresh vine tomatoes

  • Chicken & Mushroom R165

    Topped with peppadew & spring onion

  • Bacon & Brie R145

    With fresh cherry tomatoes & a mozzarella crust

  • chorizo & roasted red pepper R165

    Spicy chorizo, roasted red peppers, olives & goat cheese

  • Greek Style R150

    Sundried tomatoes, olives, spinach & feta

  • Mushroom & Goat Cheese R165

    Fresh spring onions & caramelised onions

bar & snack

  • chilli poppers R105

    Deep fried jalapeno croquettes with homemade guacamole

  • SPICY NACHOS R160

    Nachos topped with danish feta served with peppered cream cheese, tomato chutney & gaucamole

  • SPICY FISH TACOS R95

    Two soft tacos filled with miso marinated white fish & served with kimchi mayo

  • Smoked Salmon trout R180

    Green romesco & fresh lime

  • QUINOA & SPINACH BURGER R145

    Served with sweet potato fries

  • CHEESE BURGER R170

    200g homemade burger topped with camembert or cheddar, wild rocket, tomato & gherkin served with straw chips

small plates

  • MUSSELS IN WHITE WINE R115

    Served with garlic bruschetta

  • BEEF CARPACCIO R185

    With shaved parmesan and truffle oil

  • Deep fried tentacles R120

    Served with lime chilli coriander dressing

  • WARM MEZZE PLATTER R455

    Greek style mezze with lamb koftas, barbecue smoked chicken satays, grilled prawns, cauliflower koftas, grilled halloumi & artichoke with sweet potato fries & assorted dips

  • STROLLA veggie PLATTER R295

    Curried lentil samosas, chilli poppers, caprese calzone, zucchini, sweet potato and spicy kale fries served with spinach feta hummus & red lentil chilli dip

entrees

  • Seafood Linguine R290

    Choice of tomato or cream based pasta, served with mussels, clams, tempura prawns & calamari with a hint of fresh chilli

  • Butter Chicken Curry R175

    With jasmine rice & sambals

  • pastrami beef fillet R265

    200g served with summer vegetables, fat chips, and a horseradish creme

  • ROTISSERIE CHICKEN R205

    Barbequed half chicken served with buttered corn & spicy potato wedges and a choice of lemon-herb or peri-peri sauce

  • baby kingklip R280

    Whole grilled baby kingklip served with warm fennel salad, rustic potatoes & caper lime butter

  • grilled rack of lamb R335

    Lamb rack served with sauce verge and fat chips

  • grilled prawns R395 / R198

    With garlic butter and peri-peri sauce

sweet

  • Belgian Chocolate Log R80

    With peanut butter ice cream & dark chocolate ganache

  • Surprise Cheesecake R85

    Ask your waiter for today's selection

  • trio of sorbet R85

    Trio of sorbet of the day

  • watermelon plate R50
  • greek yoghurt & honey tart R80

    With honeycomb

Kiddies

  • The Dogfather R85

    Hotdog with chips & ketchup

  • Chicken strips & Chips R105

    Strips of chicken breast, crumbed & fried

  • Fish Monger R105

    Deep-fried calamari with chips & tar-tar sauce

  • BURGER KING R85

    Beef burger with cheddar cheese on a sesame bun with fries

  • PAPAS PIZZA R65

    2 Cheese margarita pizza

  • MAC 'N CHEESE R65

    Macaroni & cheese with a cheddar crust

  • kids waffle R50/R85

    Served with vanilla ice-cream & chocolate sauce

  • MILKSHAKES (S/L) R32/R55

    Bubblegum, chocolate, strawberry, lime, banana or vanilla

  • BUILD-YOUR-OWN PIZZA R75

    Get your hands dirty, roll out your own base & add your favourite toppings