Soup

• Hearty Lamb and Barley Soup R185

  with kale crisps

• Spanish Potato and Chorizo Soup R155

  served with bread sticks

Salads

• Calamari & avocado R190

  Salad with calamari, avocado & salad greens

• Sundried tomato infused Quinoa R175

  Infused quinoa with roasted vegetables, herbed feta & sundried tomatoes

Pizza

• Gluten free bases & dairy-free cheese are available at a R30 surcharge

• Margherita R115

  Add on: spinach R20 / mushroom R30 / olives R35 / artichoke R50 / bacon R50 / avo R38 / pulled pork R58 / barbeque beef R80 / chorizo R65

bar & snack

• chilli poppers R120

  Deep fried jalapeno croquettes with homemade guacamole

• SPICY NACHOS R175

  Nachos topped with danish feta served with peppered cream cheese, tomato chutney & gaucamole

• ADD ON:

  Chicken R55 / Pulled Pork R70

• SPICY FISH TACOS R110

  Soft tacos filled with miso marinated white fish & served with kimchi mayo

• Club Sandwich R165

  ciabatta topped with bacon, egg and chicken served with deep fried onion rings and homemade crisps

• BEEF OR CHICKEN BREAST BURGER R180

  topped with mature cheddar

• ADD ON:

  Bacon R35 / Caramelised Onions R25 / Avocado R30 / Fried egg R12 / Jalapeno R15

starters

• Creamy Spanish Prawns R185

  in garlic sauce served with crusty bread

• Spanish Style Clams R150

  white wine and garlic sauce, crusty bread

• Tempura Mussels R160

  sweet soya, togarashi dressing and lime

• Deep fried tentacles R145

  Served with lime chilli coriander dressing

• Kingklip Goujons R185

  herb crusted with tomato & lime pickle aioli

• Pan Fried Halloumi R60

  with tomato and fresh herbs

• Chicken Livers R90

  with tomato and fresh herbs

• Beef Trinchado R150

  served with crusty bread

• Oxtail Pot Pie R180

  slow braised served with bone marrow jus

• WARM MEZZE PLATTER R455

  Greek style mezze with lamb koftas, barbecue smoked chicken satays, grilled prawns, cauliflower koftas, grilled halloumi & artichoke with sweet potato fries & assorted dips

• STROLLA veggie PLATTER R295

  Curried lentil samosas, chilli poppers, caprese calzone, zucchini, sweet potato and spicy kale fries served with spinach feta hummus & red lentil chilli dip

MAINS

• Seafood Linguine R275

  Mussels, clams, tempura prawns & calamari with a hint of fresh chilli

• Pan Fried Line Fish R285

  with caponata vegetables & gremolata

• SEAFOOD PLATTER R445

  Prawns, kingklip, mussels, calamari and squid tentacles

• Butter Chicken R170

  basmati rice, poppadums & sambals

• 300g Grilled Beef Fillet R365

  dauphinoise potato, caramelised parsnip & root vegetables

• 500g sirloin steak R385

  served with chimichurri & chips

• Lamb Rogan Josh R225

  basmati rice, garlic naan & sambals

• Oxtail & Wild Mushroom Lasagna R260

  layered with crème fraîche

• vegan noodle stir-fry R165

  sesame tofu, crispy vegetable chips

• ADD: Chicken R50 / Beef R85

sweet

• Surprise Cheesecake R90

  Ask your waiter for today's selection

• Sticky Fig and Almond Pudding R90

  with glühwein sorbet

• Glühwein Poached Pear R88

  served with clotted cream

• Caramelized Pear Tarte Tatin R100

  cinnamon anglaise

• Belgian Chocolate Crêpe R110

  with clotted cream

Kiddies

• The Dogfather R100

  Hot dog with chips & ketchup

• Chicken strips & Chips R105

  Strips of chicken breast, crumbed & fried

• Fish Monger R115

  Deep-fried calamari with chips & tar-tar sauce

• BURGER KING R105

  Beef burger with cheddar cheese on a sesame bun with fries

• PAPAS PIZZA R70

  Two-cheese margherita pizza

• MAC 'N CHEESE R75

  Macaroni & cheese with a cheddar crust

• kids waffle R60/R95

  Served with vanilla ice-cream & chocolate sauce

• MILKSHAKES (S/L) R50/R65

  Bubblegum, chocolate, strawberry, lime, banana or vanilla

• BUILD-YOUR-OWN PIZZA R100

  Let them get their hands dirty...roll out your own base & add your favourite toppings