Salads & SOUP
-
Calamari and avocado 195
salad with calamari, avocado & salad greens
-
Sundried tomato infused Quinoa 185
infused quinoa with roasted vegetables, herbed feta & sundried tomatoes
-
Hungarian Goulash Soup 135
hearty beef soup with paprika & sourdough toasties
-
Strolla poke bowl 195
prawn, cucumber, edamame, carrot, avocado
choice of salmon | tuna
-
caesar 135
shaved parmesan, garlic croutons & crispy bacon
-
add:
chicken 55 | prawn 95
Pizza
-
gluten free base & vegan cheese available R35
-
Margherita 115
ADD: spinach 20 | mushroom 30 | olives 35 | artichoke 50 | bacon 50 avocado 30 | pulled pork 65 | barbeque beef 80 | chorizo 65
bar & snack
-
chilli poppers 125
deep fried jalapeno croquettes with homemade guacamole
-
SPICY NACHOS 185
topped with feta served with peppered cream cheese, tomato chutney & gaucamole
-
ADD:
chicken 55 | pulled pork 70
-
FISH TACOS 135
soft tacos filled with miso marinated white fish served with kimchi mayo
-
steak sandwich 185
wild rocket, dijon mustard & gherkin on a portuguese roll, served with homemade crisps
-
Club Sandwich 175
ciabatta topped with bacon, egg & chicken served with deep fried onion rings & homemade crisps
-
BEEF OR CHICKEN BREAST BURGER 180
topped with mature cheddar
-
ADD:
bacon 35 | caramelised onions 25 | avocado 30 | fried egg 12 | jalapeno 15
starters
-
SPANISH MUSSELS 135
spicy tomato sauce, polenta chips
-
trio of oysters 160
ginger ponzu, tempura & citrus butter, classic mignonette
-
ASIAN SPICED FISHCAKES 150
sesame coriander dip & fresh lime
-
Deep fried squid tentacles 155
with lime, chilli & coriander dressing
-
Kingklip Goujons 195
herb crusted with tomato & lime pickle aioli
-
Gambas al Ajillo 185
chilli & garlic sautéed prawns served with toast
-
Peri Peri Chicken Livers 115
spicy chicken livers, toasted portuguese roll
-
Pulled Pork Croquettes 160
smoked pork croquettes with white bean purée
-
Beef Trinchado 160
with garlic toasties
-
GREEK-STYLE MEZZE PLATTER 460
lamb koftas, barbecue smoked chicken satays, grilled prawns, cauliflower koftas, grilled halloumi, artichoke, sweet potato fries, assorted dips
-
STROLLA VEG PLATTER 295
curried lentil samosas, chilli poppers, caprese calzone, zucchini, sweet potato and spicy kale fries served with spinach feta hummus, red lentil chilli dip
MAINS
-
artichoke and ricotta ravioli 185
with spinach purèe, burnt sage butter & roasted pine nuts
-
vegan noodle stir-fry 165
sesame tofu, crispy vegetable chips
-
ADD: chicken 50 | beef 85
-
Pan Fried Line Fish 295
with warm bean salad, linguine & manchego almond pesto
-
grilled prawns 395 | 198
with garlic butter & peri peri sauce
-
SEAFOOD PLATTER 455
prawns, kingklip, mussels, calamari & squid tentacles
-
Lamb Rogan Josh 240
basmati rice, garlic naan & sambal
-
300g Fillet | 300g sirloin 395 | 320
served with sauce & side of your choice
-
Portuguese Steak 300g Fillet | 300g Sirloin 395 | 320
chorizo cassoulet, fat chips & soft poached egg
sAUCES
-
BONE MARROW BUTTER 55
-
CHIMICHURRI 55
-
MUSHROOM 45
-
GREEN PEPPERCORN 45
sIDES
sweet
-
Surprise Cheesecake 95
ask your waiter for today's selection
-
Salted Caramel Log 95
with a hint of espresso
-
Warm Piña Colada Pudding 98
served with roasted coconut gelato
-
Apple and Blackberry Crumble 95
with clotted cream
-
Belgian Dark Chocolate Dessert 110
with espresso gelato
Kiddies
-
The Dogfather 100
hot dog with chips & ketchup
-
Chicken strips & Chips 105
strips of chicken breast, crumbed & fried
-
the FishMonger 115
deep fried calamari with chips & tartar sauce
-
BURGER KING 105
beef burger, cheddar cheese on a sesame bun with fries
-
PAPAS PIZZA 75
two-cheese margherita pizza
-
MAC 'N CHEESE 75
with a crispy cheese crust
-
BUILD-YOUR-OWN PIZZA 100
roll out your own base & add your favourite toppings
-
kids waffle 60 | 95
Served with vanilla ice-cream & chocolate sauce
-
MILKSHAKES S | L 50 | 65
bubblegum, chocolate, strawberry, lime, banana or vanilla